Tuesday, January 27, 2015 Shevat 7, 5775

Try out these recipes for sole kebabs, shredded chili beef, papaya salad and fig biscotti from The Gourmet Jewish Cookbook.
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By:
Tom Tugend, JTA
Told through the eyes of four young women, the documentary is the latest from writer-director Adam Zucker.
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Michael Herskovitz is among about two dozen survivors and liberators who've made a point to share their experiences with audiences throughout the Greater Philadelphia area.
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By:
Menachem Z. Rosensaft
The general counsel of the World Jewish Congress outlines how the legacy left by a fading population of Holocaust survivors must be carried on by their children and grandchildren.
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The JFCS Holocaust Survivors Support Program provides home care for about 160 survivors in the region.
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Arts and Culture Events

Wed. Jan 28
Jack M. Barrack Hebrew Academy
4:45 PM
Wed. Jan 28
National Museum of American Jewish History
5:00 PM-8:00 PM
Wed. Jan 28
Renaissance Group
7:00 PM-10:00 PM

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