Tuesday, September 2, 2014 Elul 7, 5774

Greg Salisbury

Arts/Culture Editor
By:
Warren Hoffman’s latest book explores how issues of race and religion have played out on the Broadway scene.
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By:
Jews who took part in the 1849 gold rush in San Francisco helped shape one of America's lesser known Jewish communities — that was at one point the second largest behind New York City.
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There is a reason why so many people succumb to the charms of Orlando over and over again.
By:
Visiting the House of Mouse when the crowds are ebbing will make for an infinitely more enjoyable experience — especially if you're laying your head down in five-star luxury at the Ritz-Carlton.
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By:
George Shotz's new home-delivery business for groceries will bring your favorite alcoholic beverages directly to your door, for a fee.
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The new pastry chef at the Rittenhouse Hotel 
crafts an exclusive dessert menu for Passover Palate.
By:
Tova DuPlessis, who plies her impressive talents at the Rittenhouse Hotel, gives tips to prepare a spectacular array of Passover desserts.
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Profile

Greg Salisbury first came to the Exponent as an intern at Inside magazine. He has been the editor of Special Sections since 2000, the editor of Inside magazine since 2008 and the Arts and Culture editor since 2012.

He was born in Philadelphia, and has lived up and down the Eastern Seaboard.

Contact

215-832-0797

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