Monday, October 20, 2014 Tishri 26, 5775

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Now that the matzah police have turned in their unleavened badges of bread for another year, and bitter Herb has gone back to being just an annoying neighbor again, Jews can take a seat at the table and ask the burning bush of a question: What's to eat? Bubbie, have we got the series for you! Must-nosh TV? That's the...
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My classical-music education began in earnest during my freshman year in college, way out in the middle of Iowa corn country, a terrain we inbred Easterners might think of as devoid of culture. But those of us who attended the University of Iowa beginning in the mid-1960s were given a great gift - if we were willing to take advantage...
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Ethel Hofman, JE Feature
t's a new season: The days are longer, the sun a little stronger. Fresh and local produce, not forced or imported, is now flooding the marketplace. With artichokes, asparagus, baby lettuces, spring onions and a bevy of berries making their springtime debuts, there's no better time to plan an easy Shabbat luncheon. Serve on the patio or in the front...
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The Stuckman seder is the last supper you'd want to be invited to. If you thought the Da Vinci code was a puzzler, da Stuckmans' is no better, as this inscrutable screwball family tries to decipher the holiday's meaning while its Passover passes off as a scene from "Sex and the Seder." "When Do We Eat?" is just one of...
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Not all "American Idols" can sing their way to glory; some are glorious in their ability to carry not a tune, but a sense of self and history. Meet Miles and Chris Lerman - which you can do on Sunday, April 23, as a film about their triumphs of the past is screened at Plays & Players in Center City,...
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Arts and Culture Events

Wed. Oct 22
Resorts Casino
Klein Jewish Community Center
10:00 AM-7:00 PM

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