Sunday, April 26, 2015 Iyyar 7, 5775

Where the red and white are wines that make sangria, so you're no longer blue
By:
Eileen Goltz
SLICE OF LIFE Every year for the past 10 years, our friends have come to our house for a 4th of July barbecue and fireworks. I do the grilling, they bring the fixings, and we chow down on ribs and chicken and all pitch in a couple of million dollars and buy fireworks. We're a friendly bunch so once it...
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Whether you're an experienced chef or a cooking newbie, grilling or barbecuing cooked meat takes knowledge and practice.
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A professor passes sentence on syntax and other tricks of the trade
By:
SPEAKING VOLUMES Aside from Strunk and White's Elements of Style , I've never been much of a fan of books that say they can teach you to write. Elements , a modern classic, is, in reality, a superior and accessible book of grammar that can assist the already proficient to be that much better; but it could never on its...
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By:
Does Magneto magnetize or stigmatize the hallowed issue of heroics in the Holocaust? Magneto of "X-Men: First Class" is not the first, just the latest, character to jump from the comic book pages to the screen, as he has done in this summer's sizzler of a box-office hit. Born as Max Eisenhardt in the Marvel Comics empire back in 1963...
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All of a sudden, sodium is trendy
By:
Linda Morel, JE Feature
With pink salt from Bolivia, gray salt from Spain and black salt from Hawaii, sodium is suddenly trendy.
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Sun. Apr 26
Society Hill Synagogue
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