Friday, November 28, 2014 Kislev 6, 5775

By:
Longtime Israeli journalist Ari Shavit was on a quest to answer three questions: “Why Israel? What Israel? Will Israel?”
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By:
Shannon Sarna, MyJewishLearning.com
Don’t stress about menu planning and instead make a menu of simple, delicious delights that people will only think consumed your September.
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By:
Rivka Tal, JE Feature
Find some special recipes for the fruit traditionally associated with Rosh Hashanah.
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A new biography highlights the sweeping impact Albert M. Greenfield had on Philadelphia in the 20th century.
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Some of the world’s best spirits are made from what wine leaves behind.
By:
Richard Pawlak, Inside Magazine feature
The class of spirits known as digestifs can make the beginning and end of any meal a more intoxicating experience.
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Arts and Culture Events

Sat. Nov 29
11:00 AM-5:00 PM
Mon. Dec 1
Gershman Y
9:00 AM-5:00 PM
Mon. Dec 1
Ibrahim Miari
Jewish Studies Program at University of Pennsylvania
6:00 PM-8:00 PM

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