Friday, November 28, 2014 Kislev 6, 5775

By:
Anthony Weiss, JTA
A new exhibit in Los Angeles explores the roots and rise of film noir, and the generation of filmmakers who left the Nazi occupation and reinvented Hollywood.
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By:
Musician-entrepreneur Judd Greenstein's groundbreaking approach to classical music helped stimulate the creation of the ‘indie classical’ genre.
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By:
Uriel Heilman, JTA
A growing number of companies are going after more restricted segments of the kosher market, including organic and gluten-free.
Comment1
What did the ancient Israelites eat — and why?
By:
Ronit Treatman, Inside Magazine feature
Spoiled goat milk, overcooked fruit and fried locusts were just some of the food choices in "the land of milk and honey."
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Gefilte by Association
By:
Gail Snyder, Inside Magazine feature
Recreating the dishes of relatives long gone provides us with one of our strongest links to history and culture.
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Arts and Culture Events

Sat. Nov 29
11:00 AM-5:00 PM
Mon. Dec 1
Gershman Y
9:00 AM-5:00 PM
Mon. Dec 1
Ibrahim Miari
Jewish Studies Program at University of Pennsylvania
6:00 PM-8:00 PM

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