Tuesday, July 7, 2015 Tammuz 20, 5775
By:
Rivka Tal, JE Feature
Here are some variations on a beloved Pesach staple.
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A guide to Passover substitutions that's been compiled by food writer Eileen Goltz.
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By:
Chavie Lieber, JTA
The Orthodox Union announced last year that it would not certify quinoa as kosher for Passover out of concern that it falls into the category of kitniyot, a group of legumes forbidden because they look similar to grains.
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By:
Mollie Katzen, JNS.org
Seders are definitely important, but don't forget to plan your meals for the rest of the holiday week.
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By:
Ben Sales, JTA
Several of Israel’s oldest kibbutzim depart from tradition and conduct secular seders according to their own sensibilities rather than the dictates of the traditional Haggadah.
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