Thursday, October 2, 2014 Tishri 8, 5775
Shake up your evening mealtime by bringing these quick, economical morning favorites into prime time.
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Top chefs will pit their kosher interpretations of Jewish comfort food against each other at a second annual fundraiser for the nonprofit Friendship Circle.
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Rivka Tal, JE Feature
“Israeli Couscous” or "ptitim" or whatever you chose to call them, have an interesting history and make for a delicious dish.
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Barbara S. Rothschild, JE Feature
Norman Vosko brings a taste of his Canadian childhood to the area with a new Montreal-style bagel shop.
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Linda Morel, JE Feature
Brandy-baked apples, fried fillet of sole and borscht are the perfect dishes to nosh on while watching the Sochi games.
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