Food | Jewish Exponent

Celebrate Shavuot with Classic Blintzes

Dairy Should Do It

In anticipation of Shavuot, which begins the evening of May 14, here are a few recipes for blintzes from Spice and Spirit: The Complete Kosher Jewish Cookbook.

Food

The Power of Potatoes

Where did they come from, anyway -- and aren't we glad they're here to stay!

By:

Andrew Schloss, JE Feature

What is the Chanukah-latke link? Although Chanukah is not one of the ancient holidays of the Old Testament, it is more than 2,000 years old. Yet potato latkes -- the food most identified with the celebration of Chanukah -- have been around for barely a few centuries. No one really knows why potato latkes (Yiddish for "pancakes") have become so...

Local

Magerman to Open Another Kosher Restaurant

By:

Lisa Hostein

In deciding to sever ties with big-name restaurateurs Michael Solomonov and Steven Cook, the owner of Citron and Rose said it was time for his Main Line kosher restaurant to “take off the training wheels.”