Tuesday, September 23, 2014 Elul 28, 5774
Infuse the taste of a sweet New Year into your High Holiday menus with these tantalizing recipes.
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By:
Nati Passow, JE Feature
The Shmita year challenges us to reflect on our relationship to land, money and work.
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By:
Ben Sales, JTA
Here are seven things you should know about the Jewish state’s yearlong farming hiatus.
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Nitzavim/Vayelech, Deuteronomy 29:9-31:30
By:
Rabbi Adam Zeff
Just as a diverse community of Israelites gathered to affirm their covenant with God in this week's Torah reading, we must honor the diversity within our congregations when we come together for Rosh Hashanah, writes a local rabbi.
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By:
Matthew Kitzen-Abelson, JE feature
A classical piece written in 2011 for trombone, shofar and orchestra, Tekeeyah brings audiences "to tears."
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